WIPPY 2000 i…+Green
Whipping machine with dual setting, air and cream

Wippy 2000 …+ Professional whipped cream maker with static cooling. Great help for cafes, confectioneries and other catering facilities, where fresh whipped cream is needed quickly. The device is made of stainless steel cover and tank. Easy to use and clean. Up to 2 L of liquid can be poured into the container.
Hourly capacity: 100 L. Capacity: 2 liters Tank temperature: + 4 ° C
The liquid cream is stored in the removable tank, where it is indirectly cooled at 4°C, and holds it in perfect conditions. The transparent lid provides a clear view of the cream level in the tank. The whipped cream has a significant overrun and a stable texture. Light or heavy creams can be used to get the desired type of whipped cream. These machines are equipped with a rotary pump. The refrigeration system keeps the cream at the ideal temperature all the way through the dispensing nozzle. Working cycle can be stopped at any time. Ease of cleaning makes it easy to maintain proper hygiene.